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Renette Hurley posted this on Suds group:
http://www.splitcoaststampers.com/gallery/photo/390855
((copy and paste---) this is from all different sites! but the pictures are from Sudsol and you can probably see some on SCS (http://www.splitcoaststampers.com/)
Here is the recipe:
Ingredients in the Jar:
Reduce 1 sleeve graham crackers to crumbs and layer all of the crumbs on the bottom of a 1 qt. jar.
Place 8 marshmallow Peeps (whatever the season) standing up, facing out around the inside of the jar pressing them against the glass, but don't squash them.
Carefully, spoon 1/3 cup Brown Sugar into center of the jar to support the Peeps, pressing down to keep it snug.Rest of center and on top of this, pour 1 1/2 cup M & M's (seasonal).
Decorate the lid of the jar however you please...tie curly ribbons around the neck of the jar.
On a side note,,, be sure to copy and give the directions to whomever you give the jar to... so they will know how to bake the Peeps right up!
BAKING DIRECTIONS
Directions: Empty the jar contents into a bowl.
Snip** the Peeps into bits with kitchen sheers or cut up with a knife.
Return the bits of Peeps to the mixture and mix well.
Melt 1/2 cup butter, add 1 teaspoon vanilla.
Pour this over the dry ingredients, mixing well.
Pat into a greased 8 x 8 baking dish.
Bake at 350 degrees for 15 minutes. Cool and cut into bars.
**Option: leave the Peeps whole; combine remaining ingredients and place the Peeps on top; then bake as directed.
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These 2 jars were done by Stampers on SUDSOL, Samantha Parisi, and another SUDSOL stamper...... Not by me..
but Try some for A NICE LAST MINUTE GIFT...are there any peep snowmen or ...????
Get the ideas going!!!!
Christmas is only a week away!
Whatcha Waiting for???
All Stamps by Stampin' Up! 1990-2007. Images are inspired by Dianne Shiozaki, unless otherwise noted.
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