Saturday, April 7, 2012

Pennant Punch Birthday


Birthday Presents

Stamps
Bring on the Cake Set
Perfect Punches Set
Dot, Dot, Dot Background Stamp Paper
Blushing Bride Card Stock
Poppy Parade Card Stock
Whisper White Card Stock
Wild Wasabi Card Stock
Baja Breeze Textured Card Stock
Peach Parfait Textured Card Stock
So Saffron Textured Card Stock
Wild Wasabi Textured Card Stock
Just Add Cake Designer Series Paper
Ink
Baja Breeze Classic Stampin' Pad
Blushing Bride Classic Stampin' Pad
Wild Wasabi Classic Stampin' Pad
Blushing Bride Stampin' Write Marker
Peach Parfait Stampin' Write Marker
Poppy Parade Stampin' Write Marker
Accessories
Baja Breeze 1/2" Seam Binding Ribbon
Blushing Bride 1/2" Stitched-Poly Ribbon
Peach Parfait 1/2" Stitched-Poly Ribbon
Poppy Parade 1/2" Stitched-Poly Ribbon
Brights Designer Buttons
Subtles Designer Buttons
Rhinestone Basic Jewels
Stampin' Dimensionals
Crop-A-Dile
Blossom Bouquet Triple Layer Punch
Boho Blossoms Punch
Butterfly Punch
Decorative Label Punch
Dotted Scallop Ribbon Border Punch
Fancy Flower Punch
Full Heart Punch
Heart to Heart Punch
Itty Bitty Shapes Punch Pack
Petite Pennants Punch
Scallop Oval Punch
2" x 1-3/8" Oval Punch
1/6" Circle Punch
1-1/4" Circle Punch
1-3/4" Circle Punch
2-3/8" Scallop Circle Punch
Big Shot
Alphabet Simple Letters Bigz Die
Bitty Box & Envelope Bigz XL Die
Box #2 Bigz XL Die
Tasteful Trim Bigz XL Die
Cake Stand (8" and 12")
White bowl
Crochet thread
Ticket
Paper straws
Instructions
To create Happy Birthday Poppy Parade Box
  1. Cut box from Poppy Parade Card Stock using Box #2 Bigz XL Die and the Big Shot; assemble box.
  2. Punch scallop circle from Just Add Cake Designer Series Paper using 2-3/8" Scallop Circle Punch; use Crop-A-Dile to punch holes under scallops. Punch circle from Peach Parfait Textured Card Stock using 1-3/4" Circle Punch. Adhere to center of scallop circle and adhere to box.
  3. Tie Poppy Parade 1/2" Stitched-Poly Ribbon around box.
  4. Ink sentiment using Peach Parfait and Poppy Parade Stampin' Write Markers. Stamp image on Whisper White Card Stock; punch out using 2" x 1-3/8" Oval Punch. Layer punched image over ribbon using Stampin' Dimensionals.
To create Wish Big Box
  1. Cut box from Baja Breeze Textured Card Stock using Box #2 Bigz XL Die and the Big Shot; assemble box. Cut strip of Just Add Cake Designer Series Paper (9" x 1"); wrap around box.
  2. Create tag from Wild Wasabi Card Stock (2-1/2" x 1-1/2"); punch hole in top of tag using Crop-A-Dile. Tie strip of Baja Breeze 1/2" Seam Binding Ribbon through hole.
  3. Stamp sentiment in Wild Wasabi ink on Whisper White Card Stock; cut out image; adhere to Wild Wasabi tag using Stampin' Dimensionals; adhere layered tag over strip of Designer Series Paper using Stampin' Dimensionals.
To create A Gift for You Box
  1. Cut box from Peach Parfait Textured Card Stock using Box #2 Bigz XL Die and the Big Shot; assemble box. Cut strip of scalloped Designer Series Paper using Tasteful Trim Bigz XL Die and the Big Shot; wrap around box.
  2. Stamp sentiment in Baja Breeze ink on Whisper White Card Stock; punch out image using Scallop Oval Punch; add holes to scallops using 1/16" Circle Punch. Adhere scallop oval to scallop trim using Stampin' Dimensionals. Adhere buttons to box.
To create So Many Candles, So Little Cake Box
  1. Cut box from Blushing Bride Card Stock using Box #2 Bigz XL Die and the Big Shot; assemble box.
  2. Cut strip of Just Add Cake Designer Series Paper (6" x 1"); wrap around box.
  3. Punch first layer of the Blossom Bouquet Triple Layer Punch from Blushing Bride Card Stock; punch third layer of the Blossom Bouquet Triple Layer Punch from Just Add Cake Designer Series Paper; layer punched images. Adhere rhinestone to center and adhere to box.
  4. Ink sentiment using Blushing Bride and Peach Parfait Stampin' Write Markers. Stamp image on Whisper White Card Stock; punch out using Decorative Label Punch; adhere to box using Stampin' Dimensionals.
  5. Tie Blushing Bride 1/2" Stitched-Poly Ribbon around box.
To create the Butterfly Ticket Box
  1. Cut box from Just Eat Cake Designer Series Paper using Bitty Box & Envelope Bigz XL Die and the Big Shot; assemble box.
  2. Punch scallop border from Baja Breeze Textured Card Stock using the Dotted Scallop Ribbon Border Punch; wrap around box; adhere ticket to box.
  3. Stamp Dot, Dot, Dot background image in Blushing Bride ink on Blushing Bride Card Stock; punch half of image using Butterfly Punch; adhere strip of Wild Wasabi Card Stock to center of butterfly. Punch heart from Just Eat Cake Designer Series Paper using Heart to Heart Punch; adhere heart to butterfly. Adhere butterfly over ticket.
To decorate the cake stand
  1. Cut scallop strips from Just Eat Cake Designer Series Paper using Tasteful Trim Bigz XL Die and the Big Shot; wrap around cake stand.
  2. Punch pennants from Baja Breeze and Peach Parfait Textured Card Stock and Designer Series Paper using the Petite Pennants Punch; punch holes on sides of pennants using 1/16" Circle Punch. Thread crochet thread through holes.
  3. Punch flowers from Blushing Bride Card Stock using Itty Bitty Shapes Punch Pack; adhere rhinestones to center of flowers; adhere flowers to pennants; adhere pennants to cake stand.



Thank you for visiting my blog! All stamps, paper and inks used are © Stampin' Up!®
For more Stampin' Up!® information, go to www.stampinup.com
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Copyright


All stamps, paper and inks used are © Stampin' Up! ® unless otherwise stated. All images, designs and words are copyright of Dianne Shiozaki, unless otherwise stated.
THIS is my personal blog, and the contents is my sole responsibility as an independent Stampin' Up! demonstrator and the use of and content of the classes, services, personal opinions or products offered on my personal blog is not endorsed by Stampin' Up!
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Feel free to copy any design for your own personal use, but please do not use my designs to submit work for publication or contests. I give credit to whose work I case, so please do the same. Plus, it is just not nice to take credit when you were not the one to think of the idea!



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